Upstairs at Hollick

The appropriately named restaurant "Upstairs at Hollick" is the first winery restaurant in the famous Coonawarra region. The restaurant is part of a development at Hollick Wines that includes new bottled wine storage, extensions to the barrel cellar and a new cellar door sales area. The restaurant features floor to ceiling windows that ensure uninterrupted views over the Hollick "Neilson's Block" vineyard and beyond to the broader Coonawarra region. Diners also enjoy views into the barrel store where they may catch a glimpse of the winemaker plying his craft.

The Upstairs team present modern Australian cuisine that emphasises the quality local produce. Daily specials featuring seasonal produce augment the primary menu. The innovative menu is complemented by an extensive winelist featuring Hollick wines and an eclectic selection of local and imported wines.

Functions are our speciality

Upstairs at Hollick is the ideal venue for your next corporate function for 8 to 80 people. Not only will we tailor exciting menus to suit your needs and budget, but we can augment your program with winery and vineyard tours, cellar door tastings and tutored tastings.

Opening Hours

Lunches:
Tuesday to Sunday from 12pm
Dinners:
Friday & Saturday from 6.30pm
Functions by appointment
Contact Tim Lowe +61 (8) 8737 2752